If Kale is one of those scrumptious veggies that you love, then you'll love these kale chips baked in the oven.
Just wash your kale leaves well, dry them up with a few paper towels and toss them in a large bowl with some olive oil and adobo. Then arrange the in a scattered way on a large baking pan. Set the oven at 300 degrees and bake for 2 hours. Then turn them over for another hour. That is all.
Enjoy these lovely chips any time.
THEY ARE ADDICTIVE.
From my Caribbean Vegan Kitchen to yours...SALUD!